Leckere Rezepte, Aktionen, Rabatte, sowie exklusive Einblicke in die Welt von Tress!
Jetzt für den Tress-Newsletter anmelden! Der Tress-Newsletter erscheint in der Regel monatlich.

Search results

17 results:
Pasta from the family business  
Tress – the finest pasta tradition A family business with tradition For half a century we have produced a wide range of pasta varieties with hand-made tradition in the middle of the Swabian Alb…  
Pasta and spaetzle of premium quality  
Quality The recipe for the perfect quality and unrivalled delight of each and every Tress product consists of three ingredients: exquisite raw ingredients, traditional production and constant…  
Swabian family business with tradition  
Family tradition with a future Family tradition with a future Since 2012, Markus Tress has been the head of the family business as the sole proprietor and managing director. As the son of the…  
Premium pasta for every dish and every taste  
Diverse pasta varieties for every taste When you go for pasta from the Tress brand, you are choosing enjoyment and quality. We provide you with a wide range of pasta varieties for every dish and…  
Tress Grandmother's Kitchen – Traditionally made pasta and spaetzle  
Tress sauces enjoyment - like homemade Tasty pasta recipes from Tress Our pasta and spaetzle from Grandmother's Kitchen are produced with a great deal of love and care. We only knead the best…  
Swabian family business with tradition  
About us About us For 50 years the name Tress has stood for pasta and spaetzle in the home-made style. As a family-owned and run business, we are based and firmly rooted in our home – the Swabian…  
Data Protection  
Datenschutzberatung Janthur GmbH  
Tress Pure Spelt wholegrain pasta from the Swabian Alb  
Spelt pasta trending highly – the rediscovery of the original Swabian grain For a long time the once top cereal on the Swabian Alb fell into oblivion. But now spelt is back and thriving in the…  
Tress Organic Spelt  
Spelt noodles fully in trend Spelt is suitable for a balanced diet - for example, in the form of delicious spelt noodles.Its natural protective cover - called spelt husk - protects the grain from…  
Tress Grandmother's Kitchen – Traditionally made pasta and spaetzle  
Tress Grandmother's Kitchen – carefully rolled pasta Awarded by the EU: quality seal for Swabian spaetzle and knoepfle Since 2012, Swabian spaetzle and its round-shaped cousin the Swabian…  
Tress Exclusive pasta for special moments of enjoyment  
Tress Exclusive – pasta for special moments of enjoyment Tasty pasta recipes from Tress Tress Exclusive pasta – perfect for sophisticated dishes Want to indulge your guests with something special…  
Tress Original Homemade pasta with freshly cracked eggs  
Original Homemade – pasta variety of premium quality With our Original Homemade pasta, you are spoilt for choice, for our diverse range encompasses egg pasta of numerous forms. From Swabian…  
Tress Pasta Tradizionale according to the original Italian recipe  
Tress Pasta Tradizionale with the test winner spaghetti Pasta must be served 'al dente'. A test conducted by the German gourmet journal Der Feinschmecker showed that you can also find good spaghetti…  
Tress My Everyday Pasta – perfect for the family kitchen  
My Everyday Pasta – these pasta varieties make you happy Whether it be short, long or twisted – pasta delights the entire family. But why is this so? 'Pasta makes you happy' has been a long-standing…  
Legal Notice  
Legal information Party responsible for the contents: Franz Tress GmbH & Co. KG Trade register: HRA 370520 District Court Stuttgart Company Headquarters: Muensingen VAT: DE 812835042 …  
Pasta and spaetzle of premium quality  
Quality The recipe for the perfect quality and unrivalled delight of each and every Tress product consists of three ingredients: exquisite raw ingredients, traditional production and constant…  
Tress-News_Spaghetti-Test.pdf  
PASTATEST Küche D Pasta muss al dente auf den Tisch. Unser Test zeigte: Gute Spaghetti gibt’s auch im Supermarkt – und aus Deutschland! TEXT: BENJAMIN CORDES, FOTOS: MICHAEL BERNHARDI ie Stimmung…